Vicente Faria - Lolita Vinho Verde | Portuguese White Wine

Name: Vicente Faria - Lolita Vinho Verde | Portuguese White Wine
Brand: Vicente Faria
SKU: Product16142
Price: 760.00 PHP

On-Hand
2 bottle(s) available

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PHP 760

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Only 2 bottle(s) available for same day delivery.
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Wine Type: White
Varietal: Arinto de Bucelas, Loureiro
ABV: 11%
Country: Portugal
Region: Vinho Verde
Bottle Size: 750ml

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Availability: In stock

SKU

Product16142

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Description

Lolita Vinho Verde is a refreshing white wine from Vicente Faria Vinhos, crafted in the Vinho Verde DOC region of northern Portugal — one of the country’s most iconic wine areas known for bright, youthful wines meant to be enjoyed early. It’s a light, vibrant expression of Vinho Verde, blending 80 % Loureiro and 20 % Arinto grapes to emphasize crisp citrus and fruit character with a slight natural fizz and lively acidity.

Tasting Notes

COLOR:
Pale straw with subtle green reflections — bright and inviting.

NOSE:
Fruity and aromatic with lime, melon and green apple notes complemented by floral hints and citrus zest.

TASTE:
Light‑bodied and refreshing with a gentle sparkle (“fizz”), balanced acidity and a touch of sweetness that harmonises with its citrus and orchard fruit flavours.

FINISH:
Clean and lively with lingering citrus peel and white blossom impressions.

Food Pairing

This is a versatile white wine best served chilled (8-10 °C) and enjoyed in fresh, bright settings. Good pairing ideas:

Grilled fish (sea bass, sardines), shellfish, prawns

Light white meats (chicken) especially with citrus or herb sauces

Salads, especially with fresh herbs or vinaigrette

Picnic foods, light appetizers, tapas

Fresh cheese, mild goat cheeses, seafood platters

Facts

Wine Type:

White Wine

Country:

Portugal

Region:

Vinho Verde

Bottle Size:

750ml

ABV:

11%

Style:

Portuguese Vinho Verde White

Brand:

Vicente Faria

Awards

This wine’s bright acidity and light body make it wonderfully versatile, particularly with:

Seafood & shellfish: grilled fish, prawns, oysters, ceviche

Light proteins: lemon‑herb chicken, grilled squid

Salads & snacks: fresh green salads, citrus‑based appetizers

Picnic fare: light cheeses, cold cuts, summer fruit plates

Asian cuisine: light vegetable stir‑fry, sushi

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