The Miner - Oracle | Napa Valley Red Wine

PHP 17,900

Wine Type: Red Wine
Varietal(s): Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Malbec
Vintage: 2016
Country: United States
Region: Napa Valley
Bottle Size: 750ml

Availability: In stock
SKU
Product15828

Description

The Oracle is Miner Family Winery’s flagship red blend, produced in Napa Valley by Dave & Emily Miner. It is a Bordeaux-style blend, primarily Cabernet Sauvignon, with supporting Bordeaux varietals (Cabernet Franc, Merlot, Petit Verdot, often Malbec depending on vintage). Its grapes are sourced from several premium Napa vineyards including Stagecoach, Volker Eisele, and other appellations. The wine is aged in French oak (often with a high proportion of new oak), typically for ~22 months, then rested in bottle.

Tasting Notes

COLOR:
Deep ruby-crimson, nearly opaque in youth; slight garnet hues as it ages.

NOSE:
Rich aromatics of dark fruits — black cherry, cassis, plum — plus red fruits (raspberry, red cherry). Herbal and savory notes like sage, bay leaf or eucalyptus often show up, along with graphite/mineral, cocoa, and cedar. Occasionally floral/dried flower accents (rose, lilac) depending on vintage.

TASTE:
Full-bodied, with plush, layered fruit. Tannins are present and well-structured — firm, grainy, often with chew before they soften. Oak spice (vanilla, toast, cedar), perhaps hints of chocolate or darker baking chocolate, give complexity. There is a balancing freshness (acidity) that keeps the richness from being cloying.

FINISH:
Long, lingering finish with fruit, spice, oak and mineral echoes. Good length of tannin, often dusty or chalky texture as wine matures. Some vintages show more restrained fruit (a bit tighter initially) with potential to open up.

Food Pairing

This wine pairs well with richer, flavourful dishes that can handle its fruit, spice and tannin profile. Some suggestions:

Roasted or grilled red meats (lamb, beef)

Game meats or grilled game bird with herbs

Pasta with meat sauces (ragù, Bolognese)

Cured meats, salami, or charcuterie boards

Harder cheeses – aged pecorino, parmesan, manchego

Vegetable dishes with herbal or earthy notes – mushrooms, eggplants, dishes with olives or roasted red peppers

Facts

Wine Type:
Red Wine
Country:
United States
Region:
Napa Valley
Vintage:
2016
Bottle Size:
750ml
ABV:
14.4%
Body:
Full-Bodied Red Wine
Style:
Napa Valley Bordeaux Blend
Vivino Rating:
4.4
Brand:
The Miner

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