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Gustave Lorentz - Crémant d'Alsace Brut Rosé | French Sparkling Wine
PHP 1,490
Wine Type: Sparkling
Varietal(s): 100% Pinot Noir
ABV: 12.5%
Country: France
Region: Crémant d'Alsace
Bottle Size: 750ml
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Availability:
In stock
SKU
Product15143
Description
The Gustave Lorentz Crémant d'Alsace Brut Rosé is an elegant sparkling wine crafted exclusively from 100% Pinot Noir grapes, embodying the finesse and tradition of Alsace winemaking. Produced using the traditional method, akin to Champagne, it undergoes secondary fermentation in the bottle and is aged on lees for at least 18 months, resulting in a refined effervescence and depth of flavor.
Tasting Notes
COLOR:
Soft cherry pink hue with a fine and persistent mousse.
NOSE:
Delicate scents of red fruits such as raspberries and strawberries, complemented by floral notes of peony and subtle hints of minerality.
TASTE:
Fresh and lively, showcasing flavors of red berries, crisp apple, and nuanced brioche.
FINISH:
The wine is well-balanced with a clean, dry finish and a creamy texture.
Soft cherry pink hue with a fine and persistent mousse.
NOSE:
Delicate scents of red fruits such as raspberries and strawberries, complemented by floral notes of peony and subtle hints of minerality.
TASTE:
Fresh and lively, showcasing flavors of red berries, crisp apple, and nuanced brioche.
FINISH:
The wine is well-balanced with a clean, dry finish and a creamy texture.
Food Pairing
This versatile Crémant Rosé pairs beautifully with:
Appetizers: Smoked salmon canapés, gougères, and vegetable chips.
Seafood: Grilled lobster with tarragon cream sauce, shrimp in coconut milk, and mussels with beer.
Poultry: Chicken tagine with lemon confit and other light poultry dishes.
Desserts: Red fruit-based desserts like strawberry charlotte, Bavarian cream, clafoutis, and mille-feuille with vanilla and strawberry-yuzu coulis.
Appetizers: Smoked salmon canapés, gougères, and vegetable chips.
Seafood: Grilled lobster with tarragon cream sauce, shrimp in coconut milk, and mussels with beer.
Poultry: Chicken tagine with lemon confit and other light poultry dishes.
Desserts: Red fruit-based desserts like strawberry charlotte, Bavarian cream, clafoutis, and mille-feuille with vanilla and strawberry-yuzu coulis.
Facts
Wine Type:
Sparkling Wine
Country:
France
Region:
Crémant d'Alsace
Varietal:
Pinot Noir
Bottle Size:
750ml
ABV:
12.5%
Body:
Sparkling Wine
Style:
French Crémant
Vivino Rating:
3.9
Brand:
Gustave Lorentz
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